Easy Gluten Free Flax Rolls

Category_Food/Recipes easy gluten free flax rolls GF GF dinner rolls gluten free rolls gluten-free healthy recipes recipe

Easy Gluten Free Flax Rolls Easy Gluten Free Flax Rolls

Easy Gluten Free Flax Rolls

Dry Ingredients

  • 1 ¼ cups "Bob's Red Mill Gluten Free 1 to 1 Baking Flour"
  • ½ cup *Flax meal (- freshly ground or packaged (make sure it's fresh))
  • 2 Tbsps *Psyllium husk powder
  • 2 tsp Baking powder (- aluminum free)
  • ¼ tsp Salt

Wet Ingredients

  • 4 *Eggs (- beaten)
  • ¾ cup Water
  • 4 Tbsps "Soy Free Earth Balance" (- melted)
  1. Stir dry ingredients together thoroughly.

  2. In a separate bowl, beat wet ingredients together thoroughly.

  3. Pour wet mixture little-by-little over dry mixture, all the while stirring together thoroughly until it gets thick and a sort of dough ball forms (will be very sticky).

  4. On a parchment lined baking pan: form 8 rolls, evenly spaced.

  5. In preheated oven, bake for 30-35 minutes at 350°.

*Use organic ingredients whenever possible.

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